Bubbles in beer are a crucial part of both size and quality. The sintered plates inside the carbonator are microporous and have two wide contact points at both ends. A beer through the surface of the carbonator receiving immediately all CO2 saturation even at its points of lowest flow rate. The foam remains stable for a long time.
Designed for high CO2 saturation;
Simple in-line installation – plug and play;
Stainless steel construction;
Easy access to internal components;
Low pressure drop
Improve your carbonation process today with Innovx!